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Fourth Of July Traditions At The Tabernacle, Oak Bluffs - Martha's Vineyard

Many of us have traditions for the fourth of July holiday.  For some, it’s a family BBQ, for others it’s a parade. I know I love the Edgartown July 4th parade, but whatever it is, it’s what makes the holiday such a special part of the Summer. Luckily for us, we happen to be on Martha’s Vineyard, and the fourth of July is a lot...
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Katama General Store, a Store with Heart & Soul, with Lots of New Things Happening

One of the best things about Katama, and there are many, is the Katama General Store.  For 11 Summers, owners Jackie and Doug Korell, have been delighting Summer and year-round residents. This dynamic duo also own Lobster Tales Catering. What would make them want to buy a general store?  Well, if you’ve ever met Jack...
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Behind the Scenes of Martha's Vineyard's Newest Coffee Bar, Behind the Bookstore

Last week when I was passing Edgartown Books on Main Street in Edgartown, I saw the sign for Behind the Bookstore Coffee Bar, and my interest was piqued.  Short on time, I had to wait to go back another week, and let me tell you, I am in love. btb The walkway back to btb (lowercase letters on purpose and is actually its logo) ...
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Where to Eat During Martha's Vineyard Restaurant Week

Ah for any of you who lived in big cities before the Vineyard, don’t you remember the thrill of  restauant week? When I lived in Philadelphia, each Spring and Fall, I’d jump at the chance to dine at some of the most amazing restaurants for not an amazing amount of cash. Now, I look forward to Martha’s Vineyard Restaurant Week....
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A Taste of the Exotic at the Martha's Vineyard Museum

Each year, the Martha’s Vineyard Museum (MVM) curators come up with a number of fun and interesting exhibits about Martha’s Vineyard.  I feel like the MVM is one of those places that should be on everyone’s bucket list, and I can’t wait for it to be in its new, bigger space in Vineyard Haven. As always, their exhibits catch my...
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The Beach Plum Restaurant & Chef Chris Fischer: Farm-To-Table In Menemsha - Martha's Vineyard Dining

Though the Beach Plum Restaurant may look the same on the outside, the inside is completely different.  When you walk through the doors, you feel at home. Gone are the white tablecloths and in its place are great handmade rustic tables with mason jars and brown paper placemats — crayons for doodling too. Another great ad...
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Vineyard Haven Springs Ahead With Lots of New Shops & Restaurants

Each year brings about changes to the towns of Martha’s Vineyard.  For the 2013 season, there are a lot of great new things happening in Vineyard Haven, which has really now become a lively year-round town. Once filled with a number of empty storefronts, Vineyard Haven is on its way to becoming the town to shop in, and there a...
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Sweet New Lease On Life For Oak Bluffs Restaurant Sweet Life Cafe

The Sweet Life Cafe on Circuit Avenue in Oak Bluffs was that place I used to love to go to for special occasions.  However, somehow with two little ones, I had forgotten all about it, but this Summer, it is going to be one of my favorite places again. Sweet Life has new owners who are really into good food. Yes, it’s Kevi...
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Just In Time For Summer - Brew Tours @ Offshore Ale, Martha's Vineyard Only Locally Brewed Beer

It’s official, Offshore Ale Company is offering beer brewing tours daily from 2 – 3 p.m. and on Saturday from 12 – 3:30 p.m.  Stop on by or call to make a reservation, and spend a little time learning about what goes into making delicious beer, made right here on the shores of Martha’s Vineyard. What’s in a Tour There is ...
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Second Season, A New Chef, Inspiring Menu Items - The Port Hunter, Edgartown

In his first year on Martha’s Vineyard, Chef Aaron Oster has accomplished quite a bit.  From a Summer with Jan Buhrman, the Kitchen Porch, to an amazing culinary event, Swine & Dine,and now he is the Executive Chef at one of the Island’s hottest new restaurants, The Port Hunter. One of the things that drew Aaron to the Isl...
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