People sometimes wonder where I find inspiration for blog topics, and there’s no one answer. However, one of my favorite sources is Instagram. There’s something nice about such a visual source. Frequently, something beautiful catches my eye and I research a bit further. Such is the case with Leslie Freeman Designs which consis...

Last week, James Goff and Tanya Chipperfield opened their new restaurant, Wolf’s Den Pizzeria, on Beach Road in Vineyard Haven. Before this endeavor, James and Tanya had taken over Bob’s Pizza up on Main Street in Vineyard Haven. At that location, they quickly developed a big following with their fresh food, amazing pizza...

You may have heard that Martha’s Vineyard Chowder Company has been hosting an Indian food night on Thursdays. It’s true, now in it’s seventh week, it has been a hot spot each week. One of the best things about ethnic food is walking into the restaurant and being immediately submerged in all the aromas. Scents that are so...

At the Point B office here in Edgartown, we see a lot of luxurious and interesting Martha’s Vineyard summer vacation rentals. But this unique offering is unlike anything we’ve seen before. It’s truly one-of-kind — a luxurious package combining land and sea. Land & Sea: Luxurious Rental Offering This unique oppor...

Ok so we don’t have drive-thru convenience for food on Martha’s Vineyard but there are a couple of options where you just grab and go. One of the places that might surprise you is the new Sushi at Stop & Shop in Edgartown. I know what you’re thinking, day old sushi does not sound appealing, but these days you’ll only ...

All eyes were on Rockfish when it opened late November last Fall. It was the place to meet friends for a drink or dinner. The upstairs bar proved to be quite the hotspot. Many continued to try and enjoy Rockfish, people were loving it. However, there was one thing people were on the fence about, the menu. The small plates and pizza...

With the summer season coming upon us, more and more restaurants are opening up their doors, shaking off the dust of the long winter break. As with this tradition, so comes another on the Island, what we like to call the “chef shuffle.” Many beloved Island chefs find new creative endeavors for the season which can be very exciting ...

Back in the 1800’s there was a market on South Summer Street in the heart of the village of Edgartown. Imagine walking in, seeing your neighbors, catching up on the latest happenings, all while getting the freshest milk, local eggs, or perhaps some sugar. Now, imagine doing that today, in the same location at Rosewater Market &...

Not sure about you, but my skin has seen enough of this harsh New England winter, and could use a little TLC. With that in mind, I thought it was a good time to learn about Bluewave Body Company, body products made in Oak Bluffs. I met with owner and founder, Gwyneth Wallace, on the coldest morning of spring, at Mocha Motts in OB,&...

Spring has finally sprung. Well at least according to the calendar (in one day) because the weather sure doesn’t tell you that. So in celebration of this season of color and joy, I wanted to introduce you to someone who injects a lot of life and color into the world through her work and creations, Libby Ellis. If you know Libby, th...